CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Desserts |
1 |
Servings |
INGREDIENTS
8 |
oz |
Softened cream cheese |
1/2 |
c |
Powdered sugar |
1/4 |
ts |
Vanilla extract |
1 |
c |
Heavy cream |
1 |
cn |
Pie filling |
INSTRUCTIONS
Mix cheese, sugar & vanilla at med speed. Gradually add cream: mix
well. Whip until thickened. Using the back of a spoon, shape into ten
3 1/2" shells. Place on waxed paper lined cookie sheet. Freeze two
hours or overnight. When ready to serve, fill with pie filling.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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