| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Indian | Frostings | 1 | Recipe |
INGREDIENTS
| 3 | oz | Light cream cheese softened |
| 1/2 | c | Soy margarine |
| 1 | ts | Vanilla |
| 2 | c | Sifted powdered sugar |
| 1/2 | c | Chopped pecans |
INSTRUCTIONS
Combine all ingredients except nuts, and mix until smooth. Frost when bars are cool. Sprinkle with nuts. (Per Serving): 61 calories/.4 grams protein/6 grams carbohydrates/4 grams total fat/1 gram saturated fat/2 mg cholesterol/39 mg sodium Created by Connie Cahill Copyright 1996 Indiana Soybean Development Council Meal-Master format by Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/soyfoods.zip
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