Name: Creamed Chipped Beef
Ingredients: 4 1/2 oz Pack dried beef, rinsed &; Chopped; 1/4 c Butter; 1/4 c Flour; 2 c Milk; 1/2 ts Worchershire sauce

Explain the Gospel as perfectly as possible and they sadly just do not see it. The problem is not necessarily the presenter. The problem is definitely not the Gospel! Paul says in 2 Corinthians 4:4 that the Gospel is “the glory of Christ, who is the image of God.” That’s impressive, as good as it gets! But because of the spiritual blindness of the individual (2 Cor. 4:3-4), unable to see the Gospel’s greatness, there is simply no desire without God’s enabling power. And add to the blindness, a spiritually dead heart (Eph. 2:1), and there is absolutely no way a person on his or her own will ever desire Jesus Christ. In other words, people are not blinded because they chose to renounce the Gospel. Rather people renounce the Gospel because they are blinded by the evil one.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Meats	1	Servings

INGREDIENTS

4 1/2	oz	Pack dried beef, rinsed &
		Chopped
1/4	c	Butter
1/4	c	Flour
2	c	Milk
1/2	ts	Worchershire sauce

INSTRUCTIONS

Separate & rinse contents of beef under warm running water for 15
seconds to remove excess salt. Cut beef into bite size pieces. In a
saucepan, cook beef in 1/4 cup butter over low heat for 3 minutes.
Thoroughly mix in 1/4 cup flour. Add milk & sauce. Cook, stirring
constantly, over low heat until thickened. Continue to heat for 5
minutes. Season with salt & pepper & serve immediately over toast,
rice, noodles or pastry shells.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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