Name: Creamed Eggs
Ingredients: 2 3/4 ga WATER; WARM; 2 1/4 lb BUTTER PRINT SURE; 150 EGGS SHELL; 2 7/16 lb MILK; DRY NON-FAT L HEAT; 1 1/2 lb FLOUR GEN PURPOSE 10LB; 3 oz SALT TABLE 5LB

The New Testament warns against gossiping. The Greek word translated “gossip” means whisper or whisperer. In other words, the focus is not on the falsehood of the word but on the fact that it needs to be surreptitious. It is not open and candid and forthright. It has darkness about it. It does not operate in the light of love. It is not aiming at healing. It strokes the ego’s desire to be seen as right without playing by the rules of love.

John Piper

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy			100	Servings

INGREDIENTS

2 3/4	ga	WATER; WARM
2 1/4	lb	BUTTER PRINT SURE
150		EGGS SHELL
2 7/16	lb	MILK; DRY NON-FAT L HEAT
1 1/2	lb	FLOUR GEN PURPOSE 10LB
3	oz	SALT TABLE 5LB

INSTRUCTIONS

1.  COOK EGGS ACCORDING TO RECIPE NOS. F-4 AND F-G-2. COOL; REMOVE
SHELLS FROM EGGS; SLICE CROSSWISE. SET ASIDE FOR USE IN STEP 5.
2.  RECONSTITUTE MILK; HEAT TO JUST BELOW BOILING. DO NOT BOIL.
3.  BLEND BUTTER OR MARGARINE,FLOUR AND SALT TOGETHER; STIR UNTIL
SMOOTH. ADD MILK TO ROUX, STIRRING CONSTANTLY.
4.  HEAT 5 TO 10 MINUTES OR UNTIL THICKENED. STIR AS NECESSARY.
5.  ADD EGGS TO SAUCE. MIX LIGHTLY.
NOTE; 1.  IN STEP 1, 16 LB 8 OZ WHOLE EGGS A.P. WILL YIELD 15 LB COOKED,
SHELLED,SLICED EGGS.
2.  EGGS MAY BE SERVED ON TOAST POINTS.
Recipe Number: F01200
SERVING SIZE: 3/4 CUP (6
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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