Name: Creamed Spinach
Ingredients: 1/4 c Butter or margarine; 1/2 c Finely chopped onion; 20 oz Frozen chopped spinach; 1/2 ts Salt; 1/8 ts Pepper; 1/4 ts Nutmeg; 6 oz Cream cheese, at room temp.; Milk (optional)

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy		Vegetables, Appetizers, Microwave	6	Servings

INGREDIENTS

1/4	c	Butter or margarine
1/2	c	Finely chopped onion
20	oz	Frozen chopped spinach
1/2	ts	Salt
1/8	ts	Pepper
1/4	ts	Nutmeg
6	oz	Cream cheese, at room temp.
		Milk (optional)

INSTRUCTIONS

1. In a small heat-resistant, non-metallic bowl melt butter in Microwave
Oven 30 seconds. 2. Add onions and heat, uncovered, in Microwave Oven 4
minutes or until onion is lightly browned. Stir occasionally. 3. Cook
spinach. Drain well. 4. Combine browned onion, spinach, salt, pepper,
nutmeg and cream cheese in a shallow, 1 1/2-quart, heat-resistant,
non-metallic casserole. If desired, add milk to make a thinner mixture. 5.
Heat, uncovered, in Microwave Oven 5 to 6 minutes or until heated through.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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