| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Tamara2 | 1 | servings | ||
INGREDIENTS
| 4 | Cloves Garlic; crushed | |
| 1/4 | c | Ginger; grated |
| 1/4 | c | Tamari |
| 1/4 | c | Tahini |
| 1/4 | c | Water |
| 2 | tb | White Miso |
| 2 | tb | Brown Rice Honey or honey |
| 1 | bn | Spring Onions; sliced thinly |
| 1 | tb | Gomashio sesame salt |
INSTRUCTIONS
Place all ingredients in a food processor and blend. Converted by MC_Buster. Per serving: 525 Calories (kcal); 36g Total Fat; (57% calories from fat); 17g Protein; 43g Carbohydrate; 0mg Cholesterol; 1336mg Sodium Food Exchanges: 2 1/2 Grain(Starch); 1 1/2 Lean Meat; 1 Vegetable; 0 Fruit; 6 1/2 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.
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