Name: Creamy Italian Dressing
Ingredients: 1/4 ts Each thyme; basil and oregano; 5 oz Lite silken tofu; 1 Clove garlic; minced; 1 tb Olive oil; 2 ts Red wine vinegar; 1 ts Minced shallot or onion; Salt and pepper to taste

The Lord can so manifest Himself to His afflicted people that the season of affliction shall be to them a season of great consolation. He is to them – a fountain of life, of strength, of grace and comfort in the afflictive hour – and of His fullness they receive, as their necessities require. The Lord Jesus Christ is a sun to enlighten and cheer His afflicted followers, and a shield to defend them. He is a hiding-place from the storm, a covert from the tempest, and as the shadow of a great rock in a dry and weary land.

John Fawcett

CATEGORY	CUISINE	TAG	YIELD
	Italian		1	Servings

INGREDIENTS

1/4	ts	Each thyme; basil and oregano
5	oz	Lite silken tofu
1		Clove garlic; minced
1	tb	Olive oil
2	ts	Red wine vinegar
1	ts	Minced shallot or onion
		Salt and pepper to taste

INSTRUCTIONS

These are from Sept. 1997 Veggie Life magazine. I have copied only three of
the ones presented:
Conbine herbs in mortar and pestle and crush until well blended. If you
don't have a mortar and pestle, press between your fingers to release
flavors. In a blender, combine herbs with remaining indredients and mix
until smooth, stopping to scrape down sides as necessary. makes about 3/4
cup per tablespoon 13 Cal, 1 gr prot., 1 gr fat
Posted to fatfree digest V97 #203 by Rodion Allphin <rallphin@fuse.net> on
Sep 07, 1997

A Message from our Provider:

“Two great truths: 1. there is a God, 2. you’re not Him”