Name: Creamy Italian Dressing
Ingredients: 1/4 ts Each thyme; basil and oregano; 5 oz Lite silken tofu; 1 Clove garlic; minced; 1 tb Olive oil; 2 ts Red wine vinegar; 1 ts Minced shallot or onion; Salt and pepper to taste

Certainly God could with His Spirit instruct and justify those whom He would, but it has pleased His wisdom more to instruct and justify those who believe through the foolishness of preaching. The Word is the channel through which the Holy Spirit is given. [There are biblical passages] against those who hold the spoken word in contempt. The lips are the public reservoirs of the church. In them alone is kept the Word of God... Unless the Word is preached publicly, it slips away. The more it is preached, the more firmly it is retained. Reading it is not as profitable as hearing it, for the live voice teaches, exhorts, defends, and resists the spirit of error. Satan does not care a hoot for the written Word of God, but he flees at the speaking of the Word... This penetrates hearts and leads back those who stray.

Martin Luther

CATEGORY	CUISINE	TAG	YIELD
	Italian		1	Servings

INGREDIENTS

1/4	ts	Each thyme; basil and oregano
5	oz	Lite silken tofu
1		Clove garlic; minced
1	tb	Olive oil
2	ts	Red wine vinegar
1	ts	Minced shallot or onion
		Salt and pepper to taste

INSTRUCTIONS

These are from Sept. 1997 Veggie Life magazine. I have copied only three of
the ones presented:
Conbine herbs in mortar and pestle and crush until well blended. If you
don't have a mortar and pestle, press between your fingers to release
flavors. In a blender, combine herbs with remaining indredients and mix
until smooth, stopping to scrape down sides as necessary. makes about 3/4
cup per tablespoon 13 Cal, 1 gr prot., 1 gr fat
Posted to fatfree digest V97 #203 by Rodion Allphin <[email protected]> on
Sep 07, 1997

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