CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Cereal, Kids |
6 |
Servings |
INGREDIENTS
3/4 |
c |
Old-fashioned oatmeal |
1 1/3 |
c |
Cold water |
|
|
Salt (opt) |
1 |
tb |
Maple syrup or honey (opt) |
INSTRUCTIONS
In an earthenware dish or heavy ovenproof casserole with tight-fitting lid,
combine oatmeal, water, a pinch of salt and maple syrup, honey or brown
sugar if using them. Cover tightly and place in 225'F. oven for 7 hours, or
overnight, until the oatmeal reaches desired consistency.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kids.zip
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