Name: D. Nussbaums Mandarin Salad
Ingredients: Romaine lettuce (being short of time, I use 12oz pkg romaine hearts - already trimmed and cleaned); 1 bn Green onion - green part of scallion(green onion) sliced; Slivered almonds (according to taste); 1 tb Sesame seeds; 1 cn (11oz) mandarin oranges, drained; 6 tb Tarragon vinegar; 4 tb Brown sugar; 1/2 c Oil; 1 ts Salt (I leave it out)

Loving engagement in each other’s spiritual lives must be normalized in a positive and formative way before corrective discipline can be sustained. Without this context of deeply interpenetrating spiritual relationships, corrective discipline will be like walking up to a child whom you see only once a month and spanking him in the street. It will likely be perceived as harsh, if not abusive, rather than the tough but responsible outworking of loving concern for another’s spiritual good.

Mark Dever

CATEGORY	CUISINE	TAG	YIELD
Grains	Jewish		1	Servings

INGREDIENTS

		Romaine lettuce (being short of time, I use 12oz pkg romaine hearts – already trimmed and cleaned)
1	bn	Green onion – green part of scallion(green onion) sliced
		Slivered almonds (according to taste)
1	tb	Sesame seeds
1	cn	(11oz) mandarin oranges, drained
6	tb	Tarragon vinegar
4	tb	Brown sugar
1/2	c	Oil
1	ts	Salt (I leave it out)

INSTRUCTIONS

DRESSING
Tear the romaine lettuce and add all salad ingredients to bowl. Mix the
ingredients for the dressing (I use an electric hand blender). Chill the
dressing and pour over salad and toss at last minute.
Posted to JEWISH-FOOD digest V97 #005
From: MUFFYMOM@aol.com
Date: Sun, 5 Jan 1997 17:57:21 -0500

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