God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Reasons Why People Lack Assurance:
1. People often lack assurance because they cannot remember or point to a specific time when they received Christ. Some doubt or wonder if they were ever really saved. There is a specific point in time when salvation occurs – the point when regeneration takes place. The issue for people is to know if they now really trust in the person and work of Christ.
2. People often lack assurance because they question the procedure they went through when they accepted Christ. Many evangelists and preachers emphasize the need for some form of public confession of faith like going forward at the end of a service or raising your hand. If people receive Christ privately, they may wonder if they should have made a public confession or prayed a different prayer.
3. People often lack assurance because of struggles they have with certain sins. They wonder if a true believer would have these kinds of problems. The real problem is ignorance of man’s sinful nature, the spiritual warfare we are in, God’s means of deliverance, and the need to grow and mature in Christ.
4. The primary reason behind a lack of assurance is doctrinal misunderstanding and the consequent lack of faith in the finished work of Christ. This means a failure to understand the Word and its teaching regarding mankind, his sin and inability to work for or maintain his salvation, God’s perfect holiness, and the finished nature and sufficiency of the work of Christ.
5. Finally, people often lack assurance because they have erroneously been taught that they should look to themselves and their works as the primary proof of their salvation. This is a major issue today.
J. Hampton Keathley
Daddy’s Eggs
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Eggs, Dairy
Eggs
4
Servings
INGREDIENTS
4
Ramekins or individual casseroles
8
Link sausages
8
Eggs
1/2
c
Butter
8
tb
Half and half (or milk)
Chives; chopped
2
c
Grated cheddar cheese
Salt
Pepper
Tabasco
Paprika
INSTRUCTIONS
Preheat oven to 450°. Cook link sausages and set aside. Coddle eggsby
placing in a pan of cold water and bringing to a boil. Remove from heat.
Place 1 Tablespoon of butter and 2 Tablespoons of Half and Half (or milk)
in each casserole. Place in oven just long enough to melt the butter. Take
out of oven and place 2 link sausages in each casserole on the sides of the
dish, break 2 eggs in the center of each casserole, and sprinkle with salt,
pepper, Tabasco and chives. Cover with cheese. Sprinkle with paprika. Place
in hot oven. Watch carefully. Cook only until set, about 5 minutes. Serve
immediately. Yield: 4 servings.
JAMES M. COATES, JR.
BIRMINGHAM, MI
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
A Message from our Provider:
“Love is the doorway through which the human soul passes from selfishness to service. #Jack Hyles”
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