0
(0)
CATEGORY CUISINE TAG YIELD
Pies & past, Favorites 8 Servings

INGREDIENTS

1 1/2 c Flour
2 ts Sugar
1/2 c Shortening
Water

INSTRUCTIONS

Cut shortening into flour and sugar (which has been mixed) until lumpy and
well mixed.  Add tablespoons of water, one by one, and mix (2-3 tablespoons
total). Flour board and rolling pin. Roll out dough. Makes one pie crust.
Recipe By     : Richard Calhoun
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“I have held many things in my hands, and I have lost them all; but whatever I have placed in God’s hands, that, I still possess. #Corrie ten Boom”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?