Name: Dak's Sourdough Bread (Bread Machine)
Ingredients: 1 pk Yeast; 3 c Better for Bread white flour; 1 ts Salt; 1 ts Sugar; 1 c Water (very warm); 1 c Sourdough starter

CATEGORY	CUISINE	TAG	YIELD
	French	Breadmaker, Breads	12	Servings

INGREDIENTS

1	pk	Yeast
3	c	Better for Bread white flour
1	ts	Salt
1	ts	Sugar
1	c	Water (very warm)
1	c	Sourdough starter

INSTRUCTIONS

Put all the ingredients into pan in the order listed. Select either the
"white" or "oat/French" bread setting, turn the brown control on the side
all the way up to the darkest setting and push start. Use "regular" cycle
instead of "Turbo." At 2,500-foot altitude, remove 2 tbs. bread flour and
substitute it with 2 tbs. Gluten.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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