Name: Dan's Stuffed Mushrooms
Ingredients: 1 lb Fresh raw mushrooms; large; 1 c Grated cheddar cheese; 1/2 md Onion; minced; 1/2 c Bread crumbs; 3 tb Butter; 3 tb Parsley; Salt and pepper

We live in a post-vocational age. Without any theology of vocation we lapse into debilitating alternatives: fatalism (doing what is required by “the forces” and “the powers”); luck (which denies purposefulness in life and reduces our life to a bundle of accidents); karma (which ties performance to future rewards); nihilism (which denies that there is any good end to which the travail of history might lead); and, the most common alternative today, self-actualization (in which we invent the meaning and purpose of our lives, making us magicians). In contrast the biblical doctrine of vocation proposes that the whole of our lives finds meaning in relation to the sweet summons of a good God (Paul Stevens).

Other Authors

CATEGORY	CUISINE	TAG	YIELD
Dairy			1	Servings

INGREDIENTS

1	lb	Fresh raw mushrooms; large
1	c	Grated cheddar cheese
1/2	md	Onion; minced
1/2	c	Bread crumbs
3	tb	Butter
3	tb	Parsley
		Salt and pepper

INSTRUCTIONS

Wash and stem the mushrooms, put caps in glass baking dish with "holes"
facing up. Brush with melted butter. Chop stems into small pieces and
combine with minced onion, bread crumbs, cheese, parsley, leftover butter,
and salt and pepper. Stuff mixture into caps and bake until cheese melts.
Serve as an appetizer or a side dish, especially good with steak and baked
potatoes.
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by ~Cindi~
<wafstet@worldnet.att.net> on Sep 10, 1997

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