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CATEGORY CUISINE TAG YIELD
Grains Desserts, Lunch, Snacks 1 Servings

INGREDIENTS

1 c Dates — chopped fine
1/2 c Walnut, Sesame, Or Almond
Meal
1/2 c Coconut Flakes
2 ts Rum Or Brandy — optional

INSTRUCTIONS

1. Mix and mash ingredients until well blended. 2. Form into 1-inch balls
and roll in nut meal or coconut.
Recipe By     : "Backpacker's Cookbook" by Margaret Cross and Jean Fiske
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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