Name: Date Nut Bread #1
Ingredients: 1 lb Dates; chopped; 2 c Boiling water; 1 Stick margarine; 2 c Sugar; 2 Eggs; 1 ts Salt; 1 ts Vanilla; 1 tb Baking soda; 4 c Flour; 1/2 c Nuts

There is nothing which my heart desires more than to see you, the members of this church, distinguished for holiness. It is the Christian's crown and glory. An unholy church? It is of no use to the world and of no esteem among men. Oh, it is an abomination, hell's laughter, heaven's abhorrence. And the larger the church, the more influential, the worse nuisance does it become when it becomes unholy. The worst evils which have ever come upon the world have been brought upon her by an unholy church.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Bread	8	Servings

INGREDIENTS

1	lb	Dates; chopped
2	c	Boiling water
1		Stick margarine
2	c	Sugar
2		Eggs
1	ts	Salt
1	ts	Vanilla
1	tb	Baking soda
4	c	Flour
1/2	c	Nuts

INSTRUCTIONS

Pour water over dates & cool. Mix margarine & sugar; beat in eggs, salt &
vanilla. When dates are cool, add to sugar mixture. Then add baking soda,
flour & nuts. Pour batter into clean vegetable or soup cans which have been
greased well. Fill 1/2 to 2/3 full. Bake for 45 minutes at 375. When cool,
shake from cans & wrap with foil.
MRS ERNEST (MILL) TOBIN
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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