Name: Date Rice Pudding
Ingredients: 1 c Quick Brown Rice; 1 1/2 c Water; 1/4 ts Salt (optional); 1/2 c Milk or soymilk; 1/2 ts Vanilla; 1 c Dates, pitted; 1 tb Arrowroot powder OR- whole wheat flour; 1/4 c Tahini

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CATEGORY	CUISINE	TAG	YIELD
Dairy		Desserts	1	Recipe

INGREDIENTS

1	c	Quick Brown Rice
1 1/2	c	Water
1/4	ts	Salt (optional)
1/2	c	Milk or soymilk
1/2	ts	Vanilla
1	c	Dates, pitted
1	tb	Arrowroot powder OR- whole wheat flour
1/4	c	Tahini

INSTRUCTIONS

Cook rice in water and salt (if used) for 12 minutes.  Blend remaining
ingredients together in a blender, pour into a sauce pan and stir over
medium-low heat until thick.  Stir in rice, and let set 5 minutes before
serving.  Sprinkle with cinnamon if desired.
Source: Arrowhead Mills "Quick Brown Rice" tri-fold
Copyright 1987 Arrowhead Mills, Inc.  (Reprinted with permission)
Electronic format courtesy of: Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip

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