CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Grains, Eggs | Cookie | 24 | Servings |
INGREDIENTS
2 | c | Walnuts, chopped |
1 | Dates, chopped | |
1/2 | c | Sugar |
1 | Lemon rind, grated | |
1 | t | Vanilla |
3 | Egg whites |
INSTRUCTIONS
Combine nuts, dates, rind and vanilla. Mix in sugar. Beat egg whites until stiff and fold into nut mixture. Sprinkle a little sugar on a cookie sheet and drop cookies by teaspoonful onto the sheet. Bake at 350 degrees for 10 minutes. Cool. From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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Nutrition (calculated from recipe ingredients)
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Calories: 83
Calories From Fat: 53
Total Fat: 6.4g
Cholesterol: 0mg
Sodium: 7.2mg
Potassium: 52.7mg
Carbohydrates: 5.7g
Fiber: <1g
Sugar: 4.5g
Protein: 1.9g