Name: Deadly Good Barbeque Sauce
Ingredients: 1/2 c Onion; chopped; 6 Cloves garlic; peeled and chopped; 2 ts Olive oil; 1/2 c Red bell pepper; chopped; 1/4 c Fresh basil leaves; 1 tb Red pepper flakes; 1/4 c Firmly packed brown sugar; 1/4 c Low sodium soy sauce; 1 Bottle Lea & Perrins barbeque sauce; 1/4 c Maple syrup; 1/2 cn Beer

As husbands sacrifice their lives for the sake of their wives - loving, leading, serving, protecting, and providing for them – the world gets a glimpse of God's grace. Sinners see that Christ has gone to a cross where He suffered, bled, and died for them so that they could experience eternal salvation through submission to Him. They also see in a wife's relationship with her husband that such submission isn't a burden to bear. Marriage onlookers observe a wife joyfully and continually experiencing her husband's sacrificial love for her and then gladly and spontaneously submitting in selfless love to him. In this visible representation of the gospel, the world realizes that following Christ isn't a matter of forced duty. Instead, it's a means to full, eternal, and absolute delight.

David Platt

CATEGORY	CUISINE	TAG	YIELD
		Sauces	6	Servings

INGREDIENTS

1/2	c	Onion; chopped
6		Cloves garlic; peeled and chopped
2	ts	Olive oil
1/2	c	Red bell pepper; chopped
1/4	c	Fresh basil leaves
1	tb	Red pepper flakes
1/4	c	Firmly packed brown sugar
1/4	c	Low sodium soy sauce
1		Bottle Lea & Perrins barbeque sauce
1/4	c	Maple syrup
1/2	cn	Beer

INSTRUCTIONS

1.  In medium pan, saute onion and garlic in olive oil until onion is soft.
Add bell pepper and saute until soft.
2.  Place onions, garlic, and pepper in food processor with basil leaves,
red pepper flakes, sugar, and soy sauce.  Process until pureed, and return
to pan.
3.  Add bottle of barbeque sauce and maple syrup.  Add beer to desired
consistency.  Heat sauce through and remove from heat.  Cool, and
refrigerate unless using that day.
Recipe By     : Brenda Beach (Rooby)
Posted to MC-Recipe Digest V1 #261
Date: Fri, 25 Oct 1996 14:29:33 -0700
From: Rooby <rooby@shell.masterpiece.com>
NOTES : Although I stridently extol the virtues of Lea & Perrins barbeque
sauce (it makes other prepared sauces taste like watered-down ketchup in
comparison), you could substitute another brand if it is unavailable in
your area.  Then again, if it isn't available in your area, maybe you
should move!  :)

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