Dear Abby’s Easy Sweet Potato Or Yam Pie

I believe in God the Father Almighty, Maker of heaven and earth: And in Jesus Christ his only Son, our Lord; who was conceived by the Holy Ghost, born of the virgin Mary, suffered under Pontius Pilate, was crucified, dead, and buried; he descended into hell; the third day he rose again from the dead; he ascended into heaven, and sitteth on the right hand of God the Father Almighty; from thence he shall come to judge the quick and the dead. I believe in the Holy Ghost; the holy catholic church; the communion of saints; the forgiveness of sins; the resurrection of the body; and the life everlasting. Amen

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
		Celebrity, Desserts, Pies	6	Servings

INGREDIENTS

1 1/2

ps cooked yams or sweet, potatoes puree 1 1/4 cups

INSTRUCTIONS

sugar 1/2 cup butter or margarine -- melt 1/4    cup evaporated skim
milk 3 eggs 1    teaspoon ground nutmeg 1    teaspoon vanilla 3/4  
teaspoon lemon extract 1 9" unbaked deep-dish pie -- shell  Preheat
oven to 350~. In processor combine all ingredients except  crust.
Process until well-blended. Pour into unbaked pie shell. Bake  for 50
to 55 minutes or until knife inserted in center comes out  clean and
pie is golden-brown.  From the recipe files of Carole Walberg Posted to
recipelu-digest  Volume 01 Number 248 by N8ugz@aol.com on Nov 12, 1997

A Message from our Provider:

“Jesus believes in you”