| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Cakes, Kooknet | 10 | Servings | |
INGREDIENTS
| 4 | Eggs | |
| 1 | c | Sour cream |
| 1/2 | c | Water |
| 1/2 | c | Oil |
| 1 | pk | Chocolate cake mix |
| 1 | pk | Chocolate instant pudding |
| 12 | oz | Semisweet chocolate chips |
| Confectioner's sugar |
INSTRUCTIONS
Beat eggs, sour cream, water,and oil together in a large bowl until thoroughly mixed. Add cake mix and pudding mix. Beat until smooth. Stir in chocolate chips. Pour into Bundt or tube pan and bake at 350 F for 1 hour. When cool, sift powdered sugar on top of cake. Variation: Replace 1/4 cup water with Grand Marnier. Serves 8-10. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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