God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
The sword of the Spirit is first of all a defensive weapon, capable of deflecting the blows of an opponent. It is the believer’s supreme weapon of defense against the onslaughts of Satan. Unlike the shield, however, which gives broad and general protection, the sword can deflect an attack only if it is handled precisely and skillfully. It must parry the enemy weapon exactly where the thrust is made. When Jesus was tempted by Satan in the wilderness, His defense for each temptation was a passage of Scripture that precisely contradicted the devil’s word (Matt. 4:4, 7, 10). The Christian who does not know God's Word well cannot use it well. Satan will invariably find out where we are ignorant or confused and attack us there. Scripture is not a broadsword (rhomphaia) to be waved indiscriminately, but a dagger to be used with great precision.
John MacArthur
Death By Cholent
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CATEGORY
CUISINE
TAG
YIELD
Grains
Dutch
Main dish, Slow cookin, Stews
6
Servings
INGREDIENTS
2
lb
Chuck roast; cubed
1
lb
Onions; chopped
10
Cloves garlic (more if you love garlic)
1
cn
Your favorite beer
1
lb
Mixed dried beans
1/2
lb
Pastrami (optional but don't leave it out)
6
Potatoes; peeled and quartered
3
tb
Oil
1
ts
Paprika
Salt and pepper; to taste
Water; to cover
INSTRUCTIONS
Saute onions and garlic in oil until translicent and remove. Brown meat.
Add sauteed onions and garlic and remaining ingredients and put in a large
dutch oven.
Bring to a boil, cover and let simmer for one hour. Place covered pot in a
200 degree F oven and let cook slowly over 18 hours.
Recipe by: Kay Kantor Pomerantz
Posted to FOODWINE Digest by Mirjam & Howard Dorn <howard@STAR.NET.IL> on
Nov 21, 1997
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