God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
I counted dollars, while God counted crosses;
I counted gains, while God counted losses.
I counted my worth, my things gained in store;
And He sized me up by the scars that I bore.
I counted honors and sought degrees,
He counted the hours I spent on my knees.
I never knew until one day by the grave
How vain are the things that we spend life to save.
Unknown Author
Death By Cholent
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CATEGORY
CUISINE
TAG
YIELD
Grains
Dutch
Main dish, Slow cookin, Stews
6
Servings
INGREDIENTS
2
lb
Chuck roast; cubed
1
lb
Onions; chopped
10
Cloves garlic (more if you love garlic)
1
cn
Your favorite beer
1
lb
Mixed dried beans
1/2
lb
Pastrami (optional but don't leave it out)
6
Potatoes; peeled and quartered
3
tb
Oil
1
ts
Paprika
Salt and pepper; to taste
Water; to cover
INSTRUCTIONS
Saute onions and garlic in oil until translicent and remove. Brown meat.
Add sauteed onions and garlic and remaining ingredients and put in a large
dutch oven.
Bring to a boil, cover and let simmer for one hour. Place covered pot in a
200 degree F oven and let cook slowly over 18 hours.
Recipe by: Kay Kantor Pomerantz
Posted to FOODWINE Digest by Mirjam & Howard Dorn <howard@STAR.NET.IL> on
Nov 21, 1997
A Message from our Provider:
“Life – your only chance. Eternity – payback time”
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