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CATEGORY CUISINE TAG YIELD
Meats, Dairy Meats, Sandwiches 2 Servings

INGREDIENTS

4 sl Deli rye bread
4 oz Thinly sliced roast beef,
Or boiled ham
4 tb Whipped cream cheese with
Onion and chives

INSTRUCTIONS

Toast bread, spread both sides of bread generously with cream cheese, top
with warm ham or roast beef and enjoy and enjoy with crisp deli - dill
pickle.
Posted to MM-Recipes Digest V3 #190
Date: Mon, 8 Jul 1996 12:02:33 -0700 (MST)
From: jmchee@goodnet.com (Marina Cheesman)

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