Delicate Whole-wheat Pasta

But what about love and loyalty when no one else seems to be hurt, such as premarital sexual relationships? Such an argument does not apprehend biblical love. Love is not simply the absence of obvious injury to anyone. For example, critical thoughts don’t victimize, but they are unloving and wrong. Defining love in terms of whether people get hurt misses the heart of biblical teaching. We may not automatically decide what form love takes. God tells us how to love. When we love on our terms rather than His, we are in sin. Even if our sin does not seem to hurt another human being, it is still sin. If sin were reduced to hurting others, then we could become morally perfect by isolating ourselves from all people. Sin, however, is not primarily a human-against-human action. It is human-against-God. God defines love as obedience to Him.

Edward Welch

CATEGORY	CUISINE	TAG	YIELD
Eggs		Pasta	8	Servings

INGREDIENTS

1	c	Flour, whole-wheat pastry
1	t	Salt
1	c	Flour, unbleached
2		Eggs
2	t	Olive oil
2	T	Water, more as needed

INSTRUCTIONS

Sift flours and salt together into a large mixing bowl or food
processor. Add the eggs and oil, and work together until you have a
moderately sticky lump (if working by hand) or a grainy mixture (if
working with a food processor).  Add 2 T. water, and work the dough
until you have a fairly firm lump.  Add a little more water or flour
as needed to get a good-feeling texture. If working by hand, don't  try
to reincorporate the flakes that fall off the main lump.  Knead  the
dough gently for 5 minutes, wrap in a damp dish towel, and let it  rest
30 minutes to an hour. Divide the dough into 8 parts and roll  out very
thin with a rolling pin or pasta roller.  It will thicken  and shrink a
bit after the rolling, so roll a little thinner than you  want it to
end up. Makes 24 lasagna noodles, or enough  spaghetti/fettucine for 8.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/breads1.zip

A Message from our Provider:

“A lot of kneeling will keep you in good standing.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 85 Calories From Fat: 22 Total Fat: 2.5g Cholesterol: 46.5mg Sodium: 308.9mg Potassium: 34.1mg Carbohydrates: 12g Fiber: <1g Sugar: <1g Protein: 3.2g