Name: Dessert Cheddar Sauce
Ingredients: 1 tb Butter; 1 tb Flour; 1 c Heavy cream; 1/4 c Honey; 1/2 c Grated mild Cheddar cheese

Sadly, some pastors leave because of a hireling mentality. They leave their churches precisely because there are problems. When the wolf comes and tears into the sheep, they find it uncomfortable to be there and they move on. I don't say this is always the case, but it may be true more often than we like to think. It appears that they wish to turn the church over to the wolves who are at first only nipping at them. They run because they are hirelings who do not love the sheep.

Jim Elliff

CATEGORY	CUISINE	TAG	YIELD
Dairy		Cheese, Desserts, Miscellaneo, Sauces and	1	Servings

INGREDIENTS

1	tb	Butter
1	tb	Flour
1	c	Heavy cream
1/4	c	Honey
1/2	c	Grated mild Cheddar cheese

INSTRUCTIONS

Melt the butter and stir in the flour. Cook gently, stirring, as you
carefully add the cream and the honey. Keep stirring over low heat, and
fold in the cheese. Serve warm over apple pie or apple pudding.
Source: The Betty Jane Wylie Cheese Cookbook, 1984. p. 158
Recipe by: Betty Jane Wylie
Posted to MC-Recipe Digest by Mardi Desjardins <amdesjar@mb.sympatico.ca>
on Feb 8, 1998

A Message from our Provider:

“Our hopelessness and our helplessness are no barrier to (God’s) work. Indeed our utter incapacity is often the prop He delights to use for His next act… We are facing one of the principles of Yahweh’s modus operandi. When His people are without strength, without resources, without hope, without human gimmicks – then He loves to stretch forth His hand from heaven. Once we see where God often begins we will understand how we may be encouraged. #Ralph Davis”