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CATEGORY CUISINE TAG YIELD
Dairy Diabetic, Candies, Chocolate, Cheese 25 Pieces

INGREDIENTS

1 pk (8 0z. size) cream cheese
3/4 c Finely chopped pecans
Milkcote or whitecoat chocolate

INSTRUCTIONS

Cream the cream cheese and add pecans. Chill until cheese will form
balls. Dip balls into melted whitecote or milkcote chocolate coating.
Makes about 25 balls.
Recipe from:Ideals Candy Cookbook by Mildred Brand Copyright-MCMLXXIX
By Mildred Brafd, Milwaukee, Wis. 53201
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip

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