| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Candy | 8 | Servings | |
INGREDIENTS
| 1 | Stick oleo | |
| 2 | oz | Chocolate |
| 1 | tb | Liquid sweetener plus |
| 1/2 | ts | Vanilla |
| 1 | pk | (8-oz) cream cheese; softened |
| 1/2 | c | Nuts; chopped |
INSTRUCTIONS
Date: Thu, 21 Mar 1996 09:13:22 -0600 From: pickell@cyberspc.mb.ca (S.Pickell) Melt oleo over low heat. Add chocolate. Melt and add liquid sweetener plus 1/2 teaspoon vanilla. Remove from heat and put into a blender for a short spin. Remove from blender and add softened cream cheese. Now add nuts. Put into a buttered pan and place in refrigerator. Will keep one week in refrigerator. MM-RECIPES@IDISCOVER.NET MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #82 From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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