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Jerome
Diabetic Rice Pudding
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy
Jewish
1
Servings
INGREDIENTS
1/2
c
White rice
1/4
c
Sugar
3/4
c
Water
1
ts
Vanilla extract
2
c
Skim milk
1/2
c
Raisins
INSTRUCTIONS
Cook the rice in water over medium heat until tender, about 45 minutes. Add
the skim milk & sugar. Cook slowly over low heat until thickened, about 30
minutes. Cook, add the vanilla & raisins and spoon into six serving dishes.
Sam (srasheed@juno.com)
Posted to JEWISH-FOOD digest by "dogsmom@cinci.infi.net"
<dogsmom@cinci.infi.net> on Jun 22, 1998, converted by MM_Buster v2.0l.
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