Name: Different Pizza
Ingredients: 1 lb Ground beef browned with; 1/3 c Chopped onion; 2 ts Worcestershire; 1/2 ts Marjoram; 1/2 ts Oregano; 1/4 ts Sage; 1/4 ts Pepper; 1 cn Cream of mushroom soup; 2 c Flour; 1/2 ts Salt; 2 ts Baking powder; 1/4 c Crisco; 1 c Milk; 2 c Shredded mozzarella

What happened as a result of the resurrection is unprecedented in human history. In the span of a few hundred years, a small band of seemingly insignificant believers succeeded in turning an entire empire upside down. As has been well said, "They faced the tyrant's brandished steel, the lion's gory mane, and the fires of a thousand deaths," because they were utterly convinced that they, like their Master, would one day rise from the grave in glorified, resurrected bodies.

Hank Hanegraaff

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Crs, Totest, Post, Chopmeat	16	Servings

INGREDIENTS

1	lb	Ground beef browned with
1/3	c	Chopped onion
2	ts	Worcestershire
1/2	ts	Marjoram
1/2	ts	Oregano
1/4	ts	Sage
1/4	ts	Pepper
1	cn	Cream of mushroom soup
2	c	Flour
1/2	ts	Salt
2	ts	Baking powder
1/4	c	Crisco
1	c	Milk
2	c	Shredded mozzarella

INSTRUCTIONS

TOPPING
CRUST
Drain beef and onion; stir in Worcestershire, seasonings and soup. Blend
well; set aside.
Combine flour, salt anda baking powder; cut in shortening. Add milk and
stir until mixture resembles a soft biscuit dough. Pat into a greased
15X10X1" baking pan. Spread with beef. Sprinkle with cheese. Bake 25-30
minutes at 400F.
Taste of Home Ground Beef Collection 1996 Edition
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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