0
(0)

CATEGORY CUISINE TAG YIELD
Salad 8 Servings

INGREDIENTS

Sliced cucumbers
Sliced onions; separated into rings
1 c Sugar
4 ts Salt
2 ts Dill weed
1 c White vinegar
1/2 c Water

INSTRUCTIONS

Combine sugar, salt, dill, vinegar and water. Bring to a boil in a
saucepan. Remove from heat and chill thoroughly. Add sliced cucumbers and
onions and cover tightly. Keep refrigerated.
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc.  Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.

A Message from our Provider:

“Gratitude produces deep, abiding joy because we know that God is working in us, even through difficulties. #Charles Stanley”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?