Name: Dilled Green Pea Soup
Ingredients: 2 pk (10 1/2 oz) frozen peas; 2 cn Full-strength fat free chicken broth; 1/4 ts Each salt; 3/4 ts Fresh dill; snipped

There are desires that make the teenager susceptible to the temptation to rebel: The desire to be an individual and think for oneself, the desire for freedom, the desire to try new things, the desire to test the boundaries, the desire for control, the desire to make one’s own decisions, the desire to be different, the desire to fit in, and the desire to be accepted. These, with a host of other desires, all fueled by the autonomy and self-centeredness of the sin nature, can surely lead the teenager astray.

Paul David Tripp

CATEGORY	CUISINE	TAG	YIELD
Meats			5	First cour

INGREDIENTS

2	pk	(10 1/2 oz) frozen peas
2	cn	Full-strength fat free chicken broth
1/4	ts	Each salt
3/4	ts	Fresh dill; snipped

INSTRUCTIONS

Here is a recipe from the Lane Publishing's Scandinavian Cook Book.
Here's a hot soup to prepare and serve with 15 minutes.
Simmer the peas and the chicken broth together for 10 minutes or until
defrosted and separated. Add salt and dill weed. Whir the soup in a
processor until smooth. Reheat, stirring but do not boil.
Posted to recipelu-digest by Eeyore <[email protected]> on Feb 26, 1998

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