| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Chinese | Dip | 4 | Servings | |
INGREDIENTS
| 1 | Clove garlic | |
| 2 | tb | Sherry |
| 2 | tb | Honey |
| 1/4 | c | Soy sauce |
| 1/2 | ts | Salt |
| 1 | ds | Pepper |
INSTRUCTIONS
1. Mince garlic clove; then blend well with remaining ingredients. 2. Serve in a dip dish. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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