| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Pies, Desserts | 6 | Servings | |
INGREDIENTS
| 1 | pk | Jello Chocolate Instant |
| Pudding (4 serving size) | ||
| 1 | c | Milk, cold |
| 1 | COOL WHIP, thawed (1L) | |
| 20 | Chocolate Sandwich Cookies, | |
| Chopped | ||
| 1 1/2 | c | KRAFT minature Marshmallows |
| 1 | Prepared Graham Crumb Crust | |
| 9-inch | ||
| Gummy worms for decoration |
INSTRUCTIONS
Prepare pudding according to package directions reducing milk to 1 cup. Fold in whipped topping. Stir in 2/3 of the cookies and all the marshmallows. Spoon into the crust. Sprinkle top with the remaining cookies. Decorate with gummy worms. Freeze until firm, about 4 hours. Remove from freezer 10 minutes before serving for easy slicing. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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