CATEGORY |
CUISINE |
TAG |
YIELD |
Meats, Dairy |
|
Poultry |
4 |
Servings |
INGREDIENTS
2 |
c |
Dried bread crumbs |
3/4 |
c |
Parmesan cheese |
1/4 |
c |
Parsley flakes |
1/2 |
ts |
Garlic salt |
2 |
ts |
Salt |
1/4 |
ts |
Pepper |
6 |
tb |
Melted butter |
|
|
Chicken pieces |
INSTRUCTIONS
From: Fran <frich@TENET.EDU>
Date: Wed, 7 Aug 1996 19:45:20 -0500
Mix all dry ingredients. Roll chicken pieces in butter, then dry mixture.
Bake on cookie sheet in 350-degree oven 1 hour. Dry mixture keeps
refrigerated in airtight container indefinitely.
EAT-L Digest 6 August 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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