| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy | Rice | 4 | Servings | |
INGREDIENTS
| 1 | c | Dry rice |
| 1 | lb | Hamburger |
| 1 | Chicken noodle soup | |
| 1 | Cream of mushroom soup | |
| 1 | Chopped onion, green onions | |
| are good | ||
| 2 | T | Pimentos |
INSTRUCTIONS
Mix and place in Corningware skillet. Bake at 300 degrees for 1 hour. PAT PATE <PATPATE@TENET.EDU> REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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Nutrition (calculated from recipe ingredients)
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Calories: 429
Calories From Fat: 74
Total Fat: 8.4g
Cholesterol: 0mg
Sodium: 1095.5mg
Potassium: 228.2mg
Carbohydrates: 73.8g
Fiber: 3.3g
Sugar: 7.7g
Protein: 13.4g