CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Barbecue, Sauce | 1 | Servings |
INGREDIENTS
4 | c | Cider vinegar |
1/4 | c | Honey |
2 | tb | Yellow mustard |
4 | tb | Brown sugar |
4 | ts | Salt |
2 | ts | Coarse ground black pepper |
4 | ts | Red pepper flakes |
INSTRUCTIONS
Heat 30 min. I heat this up also before putting it on the pork. Recipe by: BBQ List - Don Martin doncdt@tiac.net Posted to bbq-digest V5 #792 by RockMc <RockMc@aol.com> on Dec 29, 1997
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