| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Fruits, Grains | 1 | Servings | ||
INGREDIENTS
| 1 | pk | (8oz.) softened cream cheese |
| 1 | cn | (large) fruit cocktail |
| 1 | cn | (small) crushed pineapple |
| 1 | sm | Jar cherries; cut fine |
| 10 | lg | Marshmallows; cut fine |
| 1/2 | pt | Whipping cream |
| Chopped nuts and coconut; (optional) |
INSTRUCTIONS
Let cream cheese come to room temperature. Drain fruit cocktail and pineapple. Whip cream and fold into other ingredients. Add a little cherry juice to make it pink. Chill overnight. Posted to EAT-L Digest by RF and Joanna <rfalcon@MAILER.FSU.EDU> on Mar 12, 1998
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