Name: Drop Noodles - Zlicni Rezanci
Ingredients: INGREDIENTS; 1 Egg; 1/2 ts Salt; 2 tb Water; 1/4 c Flour

It’s silly when you put it in perspective. We think about missing a meal or two for the sake of becoming more like Jesus and we get anxious. And yet we willingly miss meals sometimes while shopping, working, recreating, or otherwise occupied. Whenever we believe another activity is at that moment more important, we will go without food fearlessly and without complaint. We need to learn that there are times when it can be not only more important, but much more rewarding to feast on God than food (Matthew 4:4). We should not fear the blessings of fasting.

Donald S. Whitney

CATEGORY	CUISINE	TAG	YIELD
Eggs		Ethnic, Pasta	6	Servings

INGREDIENTS

		INGREDIENTS
1		Egg
1/2	ts	Salt
2	tb	Water
1/4	c	Flour

INSTRUCTIONS

DIRECTIONS Beat egg well and add salt and water. Add flour and beat well to
make a batter that can be dropped from a teaspoon into boiling broth.
Simmer for 10 minutes.
VARIATIONS Grandma will sometimes lightly fry these with butter and combine
with green beans. She also uses these when making soup. Be sure to reduce
the heat to a simmer when cooking or the noodles will break up.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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