0
(0)
CATEGORY CUISINE TAG YIELD
Meats Crs, Mix, Gift, Rice 1 Servings

INGREDIENTS

1/3 c Dried currants
2/3 c Wild rice
2 Chicken bouillon cubes, crumbled
1/3 c Chopped pecans RICE:
2 c Water
2 tb Butter
1 pk Rice mix
2 tb Brandy

INSTRUCTIONS

Mix: Blend and store in an airtight container.
Drunken Wild Rice: Bring water and butter to a boil. Add rice, reduce heat
to simmering, cover and cook 35 minutes. Add brandy and continue to cook
until liquid is absorbed. 6 servings.
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by
Carolyn Shaw 11-94
Posted to MM-Recipes Digest  by "Rfm" <Robert-Miles@usa.net> on Oct 07, 98

A Message from our Provider:

“Christ gives Life!”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?