Name: Dumpling Batter
Ingredients: 2 c Flour; 6 ts Baking powder; 1 ts Salt; 2 Eggs; 3/4 c Milk; 2 ts Butter; melted; 1/4 ts Dried dill

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Shelf life, Shelf1	1	servings

INGREDIENTS

2	c	Flour
6	ts	Baking powder
1	ts	Salt
2		Eggs
3/4	c	Milk
2	ts	Butter; melted
1/4	ts	Dried dill

INSTRUCTIONS

Sift together dry ingredients except dill. Beat the eggs and milk together
and stir into the dry. Add the melted butter and dill and mix well.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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