God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Men look upon it as an easy task and as that which will be carried on with a little diligence and ordinary attendance. But do we think it is for nothing that the Holy Spirit expresses the duty of opposing sin and weakening its power by mortification, killing or putting to death? Is there not something special in this, beyond any other act or duty of our lives?... Everything will do its utmost to preserve its life and being. So will sin too; and if it is not constantly pursued with diligence and holy violence, it will escape our assaults. Let no man think he can kill sin with few, easy or gentle strokes.
John Owen
Easiest Ever Marinated Steak
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CATEGORY
CUISINE
TAG
YIELD
French
1
Servings
INGREDIENTS
2
lb
Steak
1/4
c
Minced onion or shallot
2
tb
Soy sauce
2
tb
Oil
2
tb
Lemon juice
1/2
ts
Thyme
1/16
ts
Pepper
INSTRUCTIONS
This is not only easy and delicious, but it requires ingredients that one
usually has on hand.
Marinate steak in other ingredients for 20 minutes to 2 days.preferably a
day. Broil to desired degree of doneness. Based on recipe from The French
Chef Cookbook by Julia Child. Revised and posted by Jean B.
Posted to TNT Recipes Digest by JB <jbxyz@ma.ultranet.com> on Apr 02, 1998
A Message from our Provider:
“Forgive your enemies – it messes with their heads!”
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