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CATEGORY CUISINE TAG YIELD
Grains Chili, Group recip 1 Servings

INGREDIENTS

1 2/3 lb Coarse ground chuck
1 1/3 c Chopped onion
1 tb Salt
1/2 tb Pepper
4 c Chopped celery, precooked a
22 oz Tomatoes; chopped
22 oz Kidney beans
8 oz Tomato soup
2 tb Brown sugar
2 1/2 tb Chili powder

INSTRUCTIONS

Brown ground chuck and onions in a large pot. Add all other ingredients.
Cover and simmer for about 1 hour.
Makes 1 gallon.
Note:  I suggest you cut down on the sugar and celery.
From: Mary Lou Elliott, Diamond City, AR, 1991 Typed for you by Marjorie
Scofield       9/27/94
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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