Name: Easy And Yummy Tomato Salad
Ingredients: 4 Tomatoes; 1 Scallion; 2 ts Vinegar; or so, up to 3; 2 ts Lemon juice; or so, up to 3; 1/8 c Sugar; (up to 1/4); Several dashes of black pepper

CATEGORY	CUISINE	TAG	YIELD
	Jewish		1	servings

INGREDIENTS

4		Tomatoes
1		Scallion
2	ts	Vinegar; or so, up to 3
2	ts	Lemon juice; or so, up to 3
1/8	c	Sugar; (up to 1/4)
		Several dashes of black pepper

INSTRUCTIONS

I have to give credit where credit is due: This recipe comes from the
director of the Binghamton Chabad House Jewish Student Center (probably
from her head) but it's easy, a bit hit, and healthy, too. The amounts here
are nowhere near exact, but they don't have to be!
(Serves 3-4 or one very hungry fiancee)
Make half a day to a day in advance to let the salad marinate.
Posted to JEWISH-FOOD digest by "julie" <todofrodo@geocities.com> on Dec
10, 1998, converted by MM_Buster v2.0l.

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