Name: Easy Black Bean Salad
Ingredients: 1 cn (15 oz) black beans, rinsed; And drained; 1 cn (16 oz) yellow corn, rinsed; And drained; 1 cn (7 oz) chopped green chilies; With liquid; 1 Red bell pepper,diced small; 1 sm Purple onion, diced small; 3 tb Cilantro, chopped fine; Juice of 1 lime; 1 ts Chili powder; 1 ts Garlic powder

For many years, the resurrection of Jesus Christ has been the central certainty of my life, as it has for thousands and hundreds of thousands of Christians. To me the great value of Easter Sunday lies right here. Amid all the question marks of this questioning age in which we live, the resurrection of Jesus Christ is God's great exclamation point. And if you are aware of the questions, the doubts, and uncertainties that surround us today, I think you will agree with me that we are very much in need of exclamation marks in this day. The belief of Christians this Easter Sunday morning is an island of faith in the midst of an ocean of doubt and uncertainty (Ray Stedman).

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CATEGORY	CUISINE	TAG	YIELD
Grains		New import	4	Servings

INGREDIENTS

1	cn	(15 oz) black beans, rinsed
		And drained
1	cn	(16 oz) yellow corn, rinsed
		And drained
1	cn	(7 oz) chopped green chilies
		With liquid
1		Red bell pepper,diced small
1	sm	Purple onion, diced small
3	tb	Cilantro, chopped fine
		Juice of 1 lime
1	ts	Chili powder
1	ts	Garlic powder

INSTRUCTIONS

Combine all ingredients and serve either hot, room temperature or cold.
Makes 8 to 10 servings. Per serving:
Calories 120 Trace fat No cholesterol Sodium 197mg Percent calories from
fat 3%
Dallas Morning News 9/25/96 Typos by Bobbie Beers
Posted to MM-Recipes Digest V4 #033 by BobbieB1@aol.com on Jan 31, 1997.

A Message from our Provider:

“We would worry less if we praised more. Thanksgiving is the enemy of discontent and dissatisfaction. #Harry Ironside”