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CATEGORY CUISINE TAG YIELD
Dairy Breads, Biscuits, Breakfast 16 Biscuits

INGREDIENTS

2 1/2 c Flour; all-purpose
3 ts Baking powder
1 ts Salt
1/2 ts Soda
1/3 c Butter; melted
1 c Buttermilk

INSTRUCTIONS

Combine flour, baking powder, salt, and soda.  Add butter and buttermilk
and stir to form a sticky dough. Knead a few times on a lfoured board to
make a smooth ball. Roll out to 1/2 inch thickness. Cut into 2 inch rounds.
Place biscuits on greased cookie sheets. Bake at 450 degrees for 10 to 12
minutes.
SOURCE: Southern Living Magazine, sometime in the 1970's. Typed for you by
Nancy Coleman.

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