Name: Easy Cassoulet
Ingredients: 1/2 lb Bulk pork sausage; 1 sm Onion, sliced (1/2 cup); 1 cl Garlic, minced; 1 1/2 c Cubed, fully cooked ham; 2 tb Snipped parseley; 1 Bay leaf; 2 cn Navy beans (15-oz. each); 1/4 c Dry white wine; ds Ground cloves

One last thing for the guys: call her the next day or evening. A woman feels tremendous anxiety about a first date, even if she isn’t very much interested in the man. Express appreciation for the time you had together, and communicate to her where you think things stand. That’s right – it’s what you must do to protect her heart. If you are sure that you have no further interest, then graciously let her know that. How about this: “I enjoyed the time we spent together, but I don’t think I’m really interested in going out again.” Is that cruel? It may not be good news to her, but if it is true, then it is godly and gracious. How much better this is than giving polite but false impressions that may encourage her to cherish false hopes… This kind of follow-up to a first date is more than a courtesy; it is the reasonable duty of any thoughtful Christian man (Richard and Sharon Phillips).

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CATEGORY	CUISINE	TAG	YIELD
Meats, Grains		Casseroles, Meats	6	Servings

INGREDIENTS

1/2	lb	Bulk pork sausage
1	sm	Onion, sliced (1/2 cup)
1	cl	Garlic, minced
1 1/2	c	Cubed, fully cooked ham
2	tb	Snipped parseley
1		Bay leaf
2	cn	Navy beans (15-oz. each)
1/4	c	Dry white wine
	ds	Ground cloves

INSTRUCTIONS

In skillet, cook sausage, onion and garlic till meat is slightly browned
and onion is tender; drain off fat. Add ham, parsley, and bay leaf; mix
well. Stir in undrained beans, wine and cloves. Turn into a 1 1/2-quart
casserole. Bake, covered, at 325 for 45 minutes. Uncover and bake 40 to 45
minutes longer; stirring occasionally. Remove Bay leaf. Serve in bowls with
hot corn bread, if desired.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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