Name: Easy Charcoal Beef Kabobs
Ingredients: 1/2 c Vegetable oil; 1/4 c Lemon juice; 1 1/2 tb HVR Orig. Ranch® salad; Dressing mix -- 1/2 package; 2 lb Beef -- in 1 cubes; 2 md Green peppers -- in 1"; Squares; 1 md Onion -- in wedges; Cherry tomatoes

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CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables		Beef, Peppers, Main dishes, Tomatoes	1	Servings

INGREDIENTS

1/2	c	Vegetable oil
1/4	c	Lemon juice
1 1/2	tb	HVR Orig. Ranch® salad
		Dressing mix — 1/2 package
2	lb	Beef — in 1 cubes
2	md	Green peppers — in 1"
		Squares
1	md	Onion — in wedges
		Cherry tomatoes

INSTRUCTIONS

Combine oil, lemon juice and dry salad dressing mix.  Pour over beef cubes
in shallow dish. Cover and refrigerate 1 hour or longer. Thread beef cubes,
green peppers and onion alternately onto skewers.  Grill kabobs on
uncovered grill about 15 minutes, brushing often with marinade and turning
to brown all sides. Add cherry tomatoes to ends of skewers just a few
minutes before serving.
Recipe By     : Heart4Hom
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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