Name: Easy Chocolate Caramel Cake
Ingredients: 1 Stick butter; 1/2 c Vegetable shortening; 4 tb Cocoa; 1 c Water; 2 c Flour; 2 c Sugar; 2 Eggs; beaten; 1/2 c Buttermilk; 1 ts Baking soda; 1 ts Vanilla

Whenever the true message of the cross is abolished, the anger of hypocrites and heretics eases…and all things are in peace. This is a sure token that the devil is guarding the entry of that house, and that the pure doctrine of God's Word has been taken away. The church, then, is in the BEST state when Satan assaileth it on every side…both with subtle sleights, and outright violence. And (likewise) it is in the WORST state, when it is most at peace!

Martin Luther

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Eggs, Dairy		Barbara2	1	servings

INGREDIENTS

1		Stick butter
1/2	c	Vegetable shortening
4	tb	Cocoa
1	c	Water
2	c	Flour
2	c	Sugar
2		Eggs; beaten
1/2	c	Buttermilk
1	ts	Baking soda
1	ts	Vanilla

INSTRUCTIONS

Combine batter, shortening, cocoa and water in a small saucepan. Bring to a
boil, stirring frequently. Remove from heat. In a large bowl, combine flour
and sugar. Stir in slightly cooled chocolate mixture. Stir eggs into
buttermilk. Add soda and vanilla to buttermilk. Stir buttermilk mixture
into batter. Pour batter into a 9x13-inch greased baking pan. Bake at 400
degrees for 25 minutes. Frost with caramel frosting.
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Converted by MM_Buster v2.0l.

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