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CATEGORY CUISINE TAG YIELD
Ground, Turkey 6 Servings

INGREDIENTS

1 pk Chili seasoning mix
1 cn Tomato paste — (6 oz)
1 1/2 lb Turkey — cooked
6 c Water — boiled

INSTRUCTIONS

Combine all ingredients with water (do not brown meat first) bring to a
boil then reduce heat and slow boil until desired consistency.  Serve over
pasta noodles.
Recipe By     : Cincinnati Spice Blend
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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