Name: Easy Fig Pie
Ingredients: 14 California fig cookies; 2 c Milk; 1 pk Vanilla-flavored pudding mix; 1/2 c Light molasses; 1 ts Cinnamon; 1/2 ts Allspice; 1 ts Vanilla; 1/2 ts Salt; 1 10-inch pie shell, cooled; Whipped cream

Wherever the Holy Spirit dwells, His presence creates a hunger for holiness. His office is to magnify Christ, and it is He who gives the believer a desire to be like Christ. The natural man has no such passion. But in the Christian, the Spirit of God begins to carry out the will of God to make the child of God like the Son of God (Romans 8:29). And He who began this good work in the life of the believer “will carry it on to completion until the day of Christ Jesus” (Philippians 1:6).

Donald S. Whitney

CATEGORY	CUISINE	TAG	YIELD
Dairy	California	Desserts, Pies	6	Servings

INGREDIENTS

14		California fig cookies
2	c	Milk
1	pk	Vanilla-flavored pudding mix
1/2	c	Light molasses
1	ts	Cinnamon
1/2	ts	Allspice
1	ts	Vanilla
1/2	ts	Salt
1		10-inch pie shell, cooled
		Whipped cream

INSTRUCTIONS

Crumble fig cookies into milk.  Add pudding mix.  Stir over heat until
pudding bubbles.  Remove from fire and stir in molasses, cinnamon,
allspice.  Add vanilla and salt.  Cool.  Place in cooled pie shell.  Top
with sweetened, vanilla-flavored whipped cream.  Serves 6-8.
Source: 48 Family Favorites with California Figs
Reprinted with the permission of The California Fig Advisory Board
Electronic format courtesy of Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/califfig.zip

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