| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Jewish | 1 | Servings | |
INGREDIENTS
| 1 | cn | (16 oz.) cherry or apple pie filling OR (20 oz.) crushed pineapple |
| 1 | pk | White cake mix |
| 1 | Stick margarine; melted | |
| Walnuts or pecans |
INSTRUCTIONS
Preheat oven to 350 degrees. Spread pie filling in a 8" square pan. Sprinkle cake mix on top of pie filling. Drizzle margarine on top. Sprinkle nuts on top of margarine. Bake for 45 minutes. Posted to JEWISH-FOOD digest by dsabraham@juno.com (Deena Abraham) on May 14, 1998
A Message from our Provider:
“Don’t Wait For the Hearse to Take You to Church”